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Añejo Cristalino

HACIEN Espresso Martini

An indulgent twist on the espresso martini, using our Tequila Añejo Cristalino, orange cognac liqueur, coffee liqueur and caramel syrup.

Difficulty
Easy
ICE
Served Up
GLASS
Coupe
Garnish
Orange Twist
HACIEN Espresso Martini

Ingredients

1 Serving
ml
35
+
ml
HACIEN Tequila Añejo Cristalino (35ml)
15
+
ml
Grand Marnier (15ml)
15
+
ml
Kahlúa (coffee liqueur)
10
+
ml
Caramel Syrup (10ml)
50
+
ml
Espresso Coffee (50ml)

METHOD

  1. Add all ingredients to a Boston shaker and shake well with ice.
  2. Fine strain into a martini/coupe glass straight up.
  3. Garnish with an orange zest twist.

‍

Unless noted, drinks should be made one at a time.
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